A Wild West Style Breakfast in Phoenix
Breakfast
Monday - Sunday: 6:30 AM - 10:30 AM
Lighter Fare
Desert Açaí Bowl
Blended açaí, granola crunch, banana, strawberries, wild blueberries, desert agave (DF)(GF)(VG)
Cactus Parfait
Greek yogurt, orchard-fresh fruits, berry compote, Arizona honey, Nuthouse granola (V)
Steel-Cut Oats
Steel-cut oats, brown sugar, cinnamon dust, Mt. Hope golden raisins, fresh fruit bounty, native seed mix. Choice of: hot milk, oat, almond, or coconut milk (GF)(V)
Avocado Toast
Toasted Candough country loaf, smashed avocado, poached eggs, heirloom tomato, arugula, pickled red onion, lemon oil (DF)(V)
Hearty Mains
Griddled Flapjacks
Buttermilk pancakes, sweet cream butter, Sugarman’s maple syrup, powdered sugar (V)
Griddled Lemon & Berry French Toast
Noble bakery brioche, Az Lemon curd, blueberry compote, powdered sugar
BYOO
Three cage-free eggs, Frites St. potatoes. Choice of three: Schreiner’s applewood smoked bacon, Schreiner’s smoked turkey sausage, ham, peppers, onions, tomatoes, mushrooms, spinach, cheddar, American, Swiss
Choice of Noble toast: white, 9-grain, sourdough, English muffin
Huevos Rancheros
Crisp corn tortillas, refried Anasazi beans, red ranchera sauce, fried eggs, melted Chihuahua cheese, Frites St. potatoes (V)
Cast Iron Huevos Mixtos
Spiced tomato sauce, roasted peppers, feta cheese, herbs, grilled “candough” bread
Classic Breakfast
Two eggs any style, choice of Schreiner’s applewood smoked bacon or turkey sausage, Frites St. potatoes
Papago Sunrise Burrito
Schreiner’s spicy chorizo, scrambled eggs, peppers, Jack cheese, onion, Frites St. potatoes, smoky morita salsa
STEAK & EGGS
Grilled flat iron steak, two eggs your way, Frites St. potatoes, smoky morita salsa
Adams St. Benny
Smoked Pork Loin, two eggs, griddled Noble english muffin, traditional or chipotle hollandaise
SIDES
Schreiner’s Applewood Smoked Bacon
SCHREINER'S SMOKED TURKEY SAUSAGE
Fresh AVOCADO
Two Organic Cage-Free Eggs
Frites St. Potatoes
Noble Artisan Toast
Seasonal Orchard Fruit
Local Berry Medley
All Day Menu
Monday - Sunday 11AM - 2PM & 4PM - 9PM
Chef's Signature Selections
Saloon Board
Crow’s Dairy whipped feta, herb-roasted tomatoes, artisanal cured meats & cheeses, Queen Creek olives, bread-n-butter pickles, mustard, smoked almonds, Yuma dates, Noble Bread lavosh
Smoked Brisket Empanadas
House-smoked beef brisket, sweet pepper jam, tomatillo-avocado crema
Grilled Peach & Burrata Salad
grilled summer peaches, creamy burrata, arugula, crispy prosciutto, candied mole pecans, pickled red onion, basil, chili-lime vinaigrette
Smoked Cuban
house smoked pork, carved ham, Swiss cheese, Mrs. Kleins pickles, mustard, Noble Cuban bread
Meat & Potatoes
Ancho chile-braised short rib, housemade gnocchi, arugula, root vegetables, horseradish crema
For the Table
Stacked & Smothered Nachos
crispy tortilla chips, Oaxaca cheese sauce, shredded cheese, bean puree, Pico de Gallo, sliced radish, sweet pickled chiles, cilantro lime crema
Add: Grilled Shrimp, Birria, or Grilled Chicken Breast
Sonoran Skillet Cornbread
Green chile cornbread, whipped butter, hot honey drizzle (V)
Sonoran Wings
Sonoran dry rub, honey tamarind glaze, blue cheese chive whip, jicama, celery
Devils on Horseback
Bacon-wrapped Yuma dates, local goat cheese, Copper City bourbon glaze
Elote Tostada
Charred corn, elote spice, crema, cotija cheese, cilantro (V)
AZ Gunslinger Chicken Sliders
Crispy hot chicken, creamy slaw, Mrs. Klein’s pickles, jalapeño pepper sauce
Salads
Add Protein to Any Salad: Flat Iron Steak, Grilled Chicken, Seared Salmon, Sautéed Shrimp
Citrus Beet & AZ Feta Cheese Salad
Kale & spinach blend, local beets poached in Arizona lemon & orange, feta cheese, toasted almonds, Crockett honey, Dijon vinaigrette (V)
Hatch Chile Caesar
Romaine, shaved Manchego, Noble Bread croutons, sun-dried tomato, Hatch chile Caesar dressing (V)
Mains
Chimayó Seared Salmon
Sweet corn, Anasazi beans, roasted squash, 90-day corn broth, Swiss chard, basil oil
Fire Roasted Poblano & Herb Pasta
Spaghetti, Aglio e olio, roasted poblano, blistered tomatoes, sweet corn puree, queso fresco
Add: Grilled Shrimp, Grilled Chicken Breast
AZ Shrimp and Grits
Chile-spiked Baja shrimp, Pima corn polenta, Hatch green chile, desert heat spice, wilted Swiss chard, smoky tomato sauce
State 48 Smashburger
Two local K4 Ranch beef patties, American cheese, lettuce, tomato, onion, Mrs. Klein’s pickles, DC sauce, Noble Bread bun, Frite St. fries
Aji Amarillo Fish Tacos
Grilled white fish, Arizona citrus & jicama slaw, roasted poblano & pickled jalapeño remoulade, smoky morita salsa, pico de gallo, lime, flour tortillas
DC Desert Grain Bowl
Quinoa & forbidden rice, scarlet runner beans, roasted squash, spiced pecans, blistered cauliflower, Queen Creek olive oil, prickly pear balsamic reduction (V)(GF)(DF)
Sweet Fare
Sonoran Root Beer Float
Housemade vanilla ice cream, local sarsaparilla poured tableside
Desert Citrus Pound Cake Jar
Arizona lemon curd, blueberry compote, whipped cream
Black & Tan Skillet
warm gooey brownie, chocolate chip cookie dough, Screamery’s award winning sweet cream & honeycomb ice cream, cajeta drizzle, cinnamon dust
The Final Pour
Carajillo
Espresso & Licor 43
Repo-Spresso Martini
Casamigos Reposado, espresso, vanilla syrup
REN Private Barrel Del Bac Bourbon
Arizona straight bourbon, for us by us
Neat or big cube
Classic Negroni
Gin, Campari, vermouth
Licor 43 Horchata
Licor 43, rice milk, cinnamon
Late Night Menu
Monday - Sunday: 9 PM - 11 PM
appetizers
Sonoran Wings
sonoran dry rub, honey tamarind glaze, blue cheese chive whip, jicama, celery
Elote Tostada
charred corn, elote spice, crema, cotija cheese, cilantro (V)
Sonoran Skillet Cornbread
green chile cornbread, whipped butter, hot honey drizzle (V)
Devils on Horseback
bacon wrapped Yuma dates, local goat cheese, Copper City bourbon glaze
Saloon Board
Crow’s Dairy whipped feta, herb roasted tomatoes, artisanal cured meats & cheeses, Queen Creek olives, bread-n-butter pickles, mustard, smoked almonds, Yuma dates, Noble Bread lavosh
salads
Citrus Beet & AZ Feta Cheese Salad
kale & spinach blend, local beets poached in Arizona lemon & orange, feta cheese, toasted almonds, Crockett honey, dijon vinaigrette (V)
Hatch Chile Caesar
romaine, shaved manchego, Noble Bread croutons, sundried tomato, hatch chile caesar dressing (V)
entrées
AZ Gunslinger Chicken Sliders
crispy hot chicken, creamy slaw, Mrs. Klein’s pickles, jalapeño pepper sauce
Aji Amarillo Fish Tacos
grilled white fish, Arizona citrus & jicama slaw, roasted poblano & pickled jalapeño remoulade, smoky morita salsa, pico de gallo, lime, flour tortillas
State 48 Smashburger
two local K4 Ranch beef patties, american cheese, lettuce, tomato, onion, Mrs. Klein’s pickles, DC sauce, Noble Bread bun, Frite St. fries
DC Steak & Frites
12oz NY strip, desert chimichurri, red wine reduction, garlic Frite St. fries
desserts
Sonoran Root Beer Float
housemade vanilla ice cream, local sarsaparilla poured tableside
Desert Citrus Pound Cake Jar
Arizona lemon curd, blueberry compote, whipped cream
Black & Tan Skillet
warm gooey brownie, chocolate chip cookie dough, Screamery’s award winning sweet cream & honeycomb ice cream, cajeta drizzle, cinnamon dust